APPLYING AN ENVIRONMENTAL PUBLIC HEALTH LENS TO THE INDUSTRIALIZATION OF FOOD ANIMAL PRODUCTION IN TEN LOW- AND MIDDLE-INCOME COUNTRIES

Applying an environmental public health lens to the industrialization of food animal production in ten low- and middle-income countries

Abstract Background Industrial food animal production (IFAP) is characterized by dense animal housing, high throughput, specialization, vertical integration, and corporate consolidation.Research in high-income countries has documented impacts on public health, the environment, and animal welfare.IFAP is proliferating in some low- and middle-income

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The interplay of post-translational modification and gene therapy

Victor Chukwudi Osamor,1–3 Shalom N Chinedu,3,4 Dominic E Azuh,3,5 Emeka Joshua Iweala,3,4 Olubanke Olujoke Ogunlana3,4 1Covenant University Bioinformatics Research (CUBRe) Unit, Department of Computer and Information Sciences, College of Science and Technology (CST), Covenant University, Ota, Ogun State, Nigeria; 2Institute of Informatics (C

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